#recipe Torta di Nocciole | Hazelnut cake
See on Scoop.it – Marcello’s Kitchen The most traditional dish would be the Torta di Nocciole (Hazelnut Cake) and there seems to be a few variations – I’ve decided to try out a… Continue reading
See on Scoop.it – Marcello’s Kitchen The most traditional dish would be the Torta di Nocciole (Hazelnut Cake) and there seems to be a few variations – I’ve decided to try out a… Continue reading
See on Scoop.it – Marcello’s Kitchen Ingredients: 16 oz Mascarpone cheese, room temperature. 1/2 cup sugar 1/4 cup water 6 egg yolks 1/2 cup heavy cream 1 to 1 1/2 cups freshly brewed… Continue reading
See on Scoop.it – Marcello’s Kitchen Ingredients – 150 g flour – 70 g of sugar – 50 g lard (in supermarkets or in the absence of butter) – 1 egg + a… Continue reading
Reposted from Manu I am very excited about today’s recipe. I am taking you all back to Sicily for this Regional Italian dish… a very special one. These are among my favourite Sicilian pastries. They… Continue reading
Ingredients For the cake: 12 tablespoons (1 1/2 sticks) unsalted butter, softened, plus more for the pans 3 cups cake flour (sift before measuring) 3 tablespoons unsweetened Dutch-process cocoa powder 1 teaspoon baking soda 1/2 teaspoon salt… Continue reading
Together we can change the way people eat by educating every child about food, giving families the skills and knowledge to cook again, and motivating people to stand up for their rights to better food.… Continue reading
At 12, Arantxa Zecchini-Dowling has very clear ideas on what she likes and doesn’t like when it comes to parties. So when she couldn’t find a decent book to help her make things… Continue reading
San Valentino Devils Food Cake. DEVIL’S FOOD CAKE(dal libro “Cioccolato – Nuove armonie” di Rosalba Gioffré)Ingredienti per due tortiere da 22 cm:per la base:120 gr di cioccolato di copertura fondente grattugiato125 gr di… Continue reading
Via Marcello’s Kitchen Haggis is traditionally enjoyed and devoured on Burns Night (25 January), when Scotland marks the birth of its most famous poet, Robert Burns. With the celebrations almost upon us, Rich… Continue reading