Category Archive: ricette italiane

Risotto capesante e #fingerlime

Sono arrivate le prime ricette degli chef Italiani #fingerlime Chef Luca Gagliardo della Rampina ha preparato un risotto leggero e gustoso con fumetto di ritagli di branzino e ridotto di capesante. Se siete… Continue reading

#recipe Torta di Nocciole | Hazelnut cake

See on – Marcello’s Kitchen The most traditional dish would be the Torta di Nocciole (Hazelnut Cake) and there seems to be a few variations – I’ve decided to try out a… Continue reading

#Recipe – The dessert world of sweetalmond: Tiramisu

See on – Marcello’s Kitchen Ingredients: 16 oz Mascarpone cheese, room temperature. 1/2 cup sugar 1/4 cup water 6 egg yolks 1/2 cup heavy cream 1 to 1 1/2 cups freshly brewed… Continue reading

#Recipe – Bocconotti, small cakes Calabrian (Italian street food)

See on – Marcello’s Kitchen Ingredients – 150 g flour – 70 g of sugar – 50 g lard (in supermarkets or in the absence of butter) – 1 egg + a… Continue reading


Reposted from Manu I am very excited about today’s recipe.  I am taking you all back to Sicily for this Regional Italian dish… a very special one.  These are among my favourite Sicilian pastries.  They… Continue reading

Easy kids’ party food: mimosa cake

At 12, Arantxa Zecchini-Dowling has very clear ideas on what she likes and doesn’t like when it comes to parties. So when she couldn’t find a decent book to help her make things… Continue reading

Crema al Mascarpone to transform Panettone or Pandoro in a decadent Xmas dessert

You can cut the pandoro in starred slices to build a Xmas tree 😉 Crema al Mascarpone In una terrina sbattere i tuorli d’uovo con lo zucchero. Quando saranno diventati spumosi, aggiungere il… Continue reading

Panpepato or Pepper Bread Christmas delice

Though the origins of Panpepato aren’t certain one theory is that Sister Berta adapted a Panforte recipe when Siena was under siege and instead of using fresh fruit, she used more readily available… Continue reading

Italian super tasty Christmas Cake from Calabria

Italian Christmas Cake. Torta di Natale ~ Delicate coils of pastry surround raisins and walnuts in this traditional Calabrian treat. This is my revised edition of this recipe. I received this recipe from my… Continue reading

The Sicilian Buccellato a Christmas cake

Recipe by Mangiabene Traditional dessert, very popular across the island and eaten mostly in winter and especially during the Christmas holidays! Ingredients: Pastry: 6 tablespoons unsalted butter, room temperature 1/2 cup sugar 2 eggs… Continue reading