Homemade Galette des Rois – King cake

The stuffing was going to be crème damande, not frangipane. There is a lot of confusion between the two, so heres the difference: crème damande almond cream is a simple mix of butter, sugar, ground almonds, and eggs, more or less in equal parts. Frangipane, on the other hand, is a blend of crème damande [...]

Read Full Post »