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Posts Tagged ‘Christmas’

Recipe by Nonna Gilda The Buccellato is a dessert typical of Sicilian tradition, very popular across the island and eaten mostly in winter and especially during the Christmas holidays!

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Every Christmas, my grandma used to make an Italian dessert called struffoli. And each year, I looked forward to her struffoli as the perfect ending to a big holiday meal. Struffoli are little fried dough balls topped with honey and colored sprinkles. I love the combination of the crunchy fried dough and luscious honey flavor. [...]

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Via – Marcello’s Kitchen This week for Cooking Around the World Friday, Zita shares her tradition and recipe for Mákos Guba, a traditional Hungarian Christmas Dessert (RT @ziziadventures: See my “Cooking Around the World” article on @travelbelles.)… Via www.travelbelles.com

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